How To Make Beer Liqueur

Table of contents:

How To Make Beer Liqueur
How To Make Beer Liqueur

Video: How To Make Beer Liqueur

Video: How To Make Beer Liqueur
Video: Making Blaand - Viking Fermented Alchoholic Milk Drink [Recipe] | Flavor Lab 2024, December
Anonim

You can make delicious liqueur from simple ingredients at home. For example, a fairly original liqueur will turn out from beer, guests will wonder for a long time what you made it from. Usually liqueur completes the meal, served with coffee or tea in liqueur glasses with a volume of 25 ml.

How to make beer liqueur
How to make beer liqueur

Beer liqueur recipe # 1

Ingredients:

- 500 g of beer;

- 500 ml of beer;

- 0.5 liters of vodka;

- 4 tbsp. instant coffee spoons;

- a pinch of vanilla.

Pour beer into a saucepan, add sugar, coffee, add vanillin. Heat the mass until the sugar dissolves, pour in the vodka, stir, remove from the stove.

Strain the liquor through a couple of layers of cheesecloth, cool, bottle, seal tightly. You can immediately serve beer liqueur on the table, but after a day it turns out to be much tastier.

Beer liqueur recipe # 2

Ingredients:

- 500 g of icing sugar;

- 500 ml of dark beer;

- 150 ml of alcohol;

- chocolate essence.

Dissolve the powdered sugar in the beer, add the chocolate essence and alcohol, place carefully, strain through a couple of layers of cheesecloth.

Pour beer liqueur into bottles, cork. You can serve the liqueur immediately, but it is better to let it brew for 24 hours.

Recommended: