Puff salad with feta turns out to be quite non-standard, with a juicy rich taste. One salad intelligently combines tomatoes with apples, bell peppers and feta.
It is necessary
- - 100 g of boiled chicken breast;
- - 100 g feta cheese;
- - 1 large tomato;
- - 1 sweet pepper;
- - 1 unsweetened apple;
- - 1 onion;
- - mayonnaise to taste.
Instructions
Step 1
Boil the chicken breast in advance, cool it completely. Peel the bell pepper from seeds and white partitions, the color of the pepper is not important, you can buy any color. Rub the apple on a coarse grater, before that you can peel it, but this is not necessary. Cut one large tomato into small cubes, chop the onion into smaller pieces.
Step 2
Mix mayonnaise with feta cheese. With this mixture, you should layer each layer of the salad.
Step 3
So, now let's put together a puff feta salad. The first layer is boiled chicken, cut into smaller pieces. Place it evenly on a serving platter or salad bowl bottom.
Step 4
The second layer of lettuce is the pulp of the tomato, place the onion on top of it, and then sandwich with the mayonnaise mixture.
Step 5
The third layer is bell pepper with grated apple. Spread the top of the salad with mayonnaise and feta.
Step 6
Put the finished puff salad with feta in the refrigerator for at least half an hour to infuse. Serve afterwards, garnishing as desired.
