Bananas are one of the main food sources in many countries. Only in Ecuador, the annual consumption of this product is 74 kg per capita, in Russia this figure is 10 times less, but nothing prevents us from baking a delicious banana cake. Banana baked goods are always good. The muffin comes with a pleasant banana flavor. It is very easy to prepare it.
It is necessary
- - flour 500 grams;
- - bananas 4 pieces;
- - eggs 2 pieces;
- - sugar ½ cup;
- - vanilla ½ teaspoon;
- - ½ teaspoon of salt;
- - baking powder 10 grams;
- - butter 150 grams.
Instructions
Step 1
Melt butter, mix with eggs, sugar and vanilla. Put the oven to preheat at a temperature of 150-180 degrees.
Step 2
Chop the bananas finely or chop them in a blender. Choose ripe bananas for even better cupcake. Prepare a baking dish and brush it with butter.
Step 3
Mix the resulting mass of bananas with flour, it is advisable to sift the flour, do not forget to add baking powder there. Add baking powder to make your cupcake lush. Then add a mixture of eggs, vanilla and sugar. Stir everything well and thoroughly.
Step 4
Pour the dough into a baking dish. Bake the cake for about 45-60 minutes at 180 degrees. The room will be filled with a pleasant smell of banana, you and your loved ones will love the original taste of the cake. When serving, you can sprinkle with icing sugar or grated chocolate.
