This amazing English dessert was included in the menu of The Hungry Monk Restaurant in West Esseca in 1972. He instantly gained popularity, the dessert began to be prepared not only in England. Banoffi Pie has appeared on the shelves of American and Australian supermarkets. The authors of the dessert were unable to defend the rights to their own masterpiece, but decided to leave a sign at their restaurant with a reminder "Banoffi pie has appeared here."
It is necessary
- - flour - 250 g;
- - chicken egg -2 pcs.;
- - butter - 125 g;
- - fine sugar - 25 g;
- - banana - 5 pcs.;
- - boiled condensed milk - 1 can;
- - fat cream 35% - 350 ml;
- - instant coffee - 1 tsp;
- - icing sugar - 1 dessert spoon;
- - natural ground coffee - for decoration.
Instructions
Step 1
Prepare shortcrust pastry for the base. Sift the flour and mix with the chopped pieces of butter. Pre-freeze the oil. Add sugar to flour, then grind well into butter crumbs.
Step 2
For this procedure, you can use a mixer or food processor with a special dough attachment.
Step 3
Wash and break eggs into a separate bowl. You will need one full egg and one yolk from the second egg. Transfer the eggs to the container where the dough is, and start kneading again. Get a plastic dough, add a spoonful of cold water if necessary. Wrap the finished dough with foil and refrigerate for 30 minutes.
Step 4
Prepare a baking dish for a shortbread, grease it with butter. Roll out a layer of dough, put it on the bottom of the mold. The edges of the workpiece should cover the edges of the mold, cut off the excess dough.
Step 5
Heat the oven to 180 degrees. Spread baking paper on the bottom of the shortcrust pastry, then the weight. Bake for 15-17 minutes. Next, remove the weight and cook the base until golden brown.
Step 6
Prepare the filling. Open a jar of quality boiled condensed milk. Spread the inside of the sand blank thickly. Peel and slice bananas lengthwise. Put the fruit in a mold, try to squeeze in all the slices.
Step 7
Whisk the very chilled heavy cream until large peaks. Add powdered sugar and instant coffee as you work.
Step 8
Put the finished cream on the bananas with a spoon or using a pastry bag. Sift finely ground coffee over whipped cream to garnish the banoffi pie. Serve the finished dessert.
