How To Roll Rolls

Table of contents:

How To Roll Rolls
How To Roll Rolls

Video: How To Roll Rolls

Video: How To Roll Rolls
Video: 51: How to shape up perfect bread rolls - Bake with Jack 2024, November
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Roll up a roll beautifully? No problem!

There are several ways. The fundamental differences are whether you want a roll with or without filling. You can make a very beautiful braid, or you can make a pie.

How to roll rolls
How to roll rolls

It is necessary

    • Ready dough.
    • Filler filling (jam
    • jam
    • vegetables
    • a fish
    • meat).

Instructions

Step 1

Roll out the dough in a thin layer on a pre-greased baking sheet (you can puff, you can yeast, almost any - it depends on you). Now we put in the oven for 10 minutes.

Step 2

Now is the most important step. Attention! We take out the hot dough, and while it is still hot, grease it with jam (jam, cream, or spread the filling) if desired. And quickly we turn off. We put in the oven to bake for about the same amount (depending on the layer of the filling).

Step 3

The finished roll should be beautifully served at the table, in accordance with the traditions.

A skillfully served roll is an honor to the hostess and a joy to the guests.

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