Chicken Rolls With Curd And Cheese Filling

Chicken Rolls With Curd And Cheese Filling
Chicken Rolls With Curd And Cheese Filling

Table of contents:

  • 👤 Author Brandon Turner 📧 [email protected].
  • ⏱ Public 2023-12-17 01:37.
  • 🖍 Last modified 2025-01-24 11:11.

With this recipe, healthy food becomes tasty and satisfying as if by magic!

Chicken rolls with curd and cheese filling
Chicken rolls with curd and cheese filling

It is necessary

  • - 4 chicken fillets;
  • - 120 g of cottage cheese not lower than 9% fat;
  • - 75 g of hard cheese;
  • - 2 cloves of garlic;
  • - vegetable oil for frying;
  • - sea salt and freshly ground black pepper to taste.

Instructions

Step 1

Rub the cheese on a fine grater. We do the same procedure with garlic. Mix cottage cheese with cheese and garlic, add spices to taste.

Step 2

Cut the fillet slightly so that it can be expanded. We beat off to get thin layers. Salt and pepper on both sides.

Step 3

Preheat the oven to 180 degrees. We spread the filling on each layer and fasten it with toothpicks. Heat a small amount of refined oil in a frying pan and put the rolls there.

Step 4

Fry lightly on both sides. We spread it in a refractory form and send it to the oven for half an hour. Bon Appetit!

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