There are a lot of recipes for making quick and tasty desserts. And I offer you one of them - an orange charlotte.
It is necessary
- - flour - 1, 5 cups;
- - sugar - 1, 5 cups;
- - eggs - 5 pcs;
- - oranges - 2 pcs;
- - icing sugar.
Instructions
Step 1
The first thing to do is prepare the dough. To do this, combine granulated sugar and eggs in one cup. Beat the resulting mixture thoroughly, then add flour to it. Mix well.
Step 2
Take a baking dish and brush it thoroughly with butter. Then put the resulting dough on it, but not all, but only one third.
Step 3
With oranges, do this: remove the peel and extract the seeds. Divide the peeled fruits into slices and remove the film from each. The slices must be cut in half and divided into 2 equal parts.
Step 4
Put some of the chopped fruit on a mold. Fill them with half of the remaining dough. Then put the oranges back in. The last layer will be the rest of the dough. Preheat the oven to a temperature of 180 degrees and send the dish into it to bake for half an hour. Decorate the finished dessert with powdered sugar if desired. Charlotte with oranges is ready!
