Such beautiful baskets may seem difficult to prepare, but in fact they are easy to prepare. They can be served on the festive table, sprinkled with sour cream on top. You can change the filling components to your liking.
It is necessary
- For three baskets:
- - 4 medium potatoes;
- - 1 egg;
- - a piece of hard cheese;
- - 4 cloves of garlic;
- - a few feathers of green onions;
- - vegetable oil, salt.
Instructions
Step 1
Peel the young potatoes, cut them into thin slices. Pour some vegetable oil into a frying pan, fry the young potato slices on both sides until half cooked.
Step 2
Take a slice of hard cheese, rub it, mix with a raw egg, chopped green onions. Chop the garlic in a garlic press, send to the cheese and egg mass, mix. Salt the filling to taste.
Step 3
Take a metal or silicone cupcake mold and place the potatoes in them to make a basket. To do this, place the circle on the bottom of the mold and distribute the circles evenly around. During the baking process, they will hold together thanks to the egg filling.
Step 4
Pour the filling inside the potato baskets, put in the oven, cook for 15 minutes at 180 degrees. The appetizer can be served warm or chilled. Decorate the top as you wish.
