A muffin with a liquid chocolate filling is a snap to make. Such a dessert will surprise guests and will really like the taste!
It is necessary
Butter - 100 grams, chicken eggs - 5 pieces, dark chocolate 70% - 200 grams, sugar - 50 grams, salt - 1/4 teaspoon, wheat flour - 60 grams
Instructions
Step 1
Break the dark chocolate, cut the butter into small pieces. Melt the butter and chocolate in a steam bath. Stir well until smooth.
Step 2
Take 3 eggs and separate the yolks from the whites. Put the squirrels in the refrigerator for another meal.
Step 3
Beat 3 yolks, 2 whole eggs and sugar with a mixer until frothy.
Step 4
Combine the egg, sugar and chocolate mixture. Add flour, salt and stir until smooth.
Step 5
Grease baking tins with butter and fill with dough. Bake in an oven preheated to 200 degrees for 7-10 minutes. The edges of the dough should be baked and the filling should remain runny.
