Ordinary tea drinking can be significantly diversified by enriching the drink with simple and affordable ingredients. This fascinating process of breeding your own tea variety will enrich the palate of your gastronomic preferences.
There are many components that can add a unique taste to an ordinary tea drink. And the list of additives is far from limited to the usual bergamot and lemon. In addition, the correct component composition of ordinary tea will allow you to cope with some ailments.
Citrus fruit peels can be a universal component for tea. To do this, cut the tangerine peels into 1 cm cubes and dry them in the oven. You can store tangerine peels in this form in a bag in a dry and dark place. 3-4 pieces of tangerine peels are enough for one cup of tea. This recipe is good for winter tea.
Spiced tea can be made with a pinch of white pepper, cinnamon sticks, and rosemary leaves. This recipe is used to prepare tea in Indian restaurants. It is served after meals to aid digestion.
Dried rose petals can be used to soften the taste of black tea. For harvesting, it is recommended to use rosebuds grown in greenhouses or at home. It should be remembered that flowers purchased from flower shops can contain a lot of chemicals on the petals that will be difficult to remove during harvesting. Before drying, rose petals should be rinsed in running warm water and dried on a window.
A few cloves in a hot cup of tea will help get rid of bad breath and fight a number of gastrointestinal diseases.
A cup of tea with a pinch of cardamom will help whet your appetite and improve your digestive process. Another component useful for the gastrointestinal tract is chili pepper. It must be added very carefully and should be drunk warm.
Ginger is another ingredient that is often found in ready-made tea blends. An invigorating and invigorating ginger tea can also be prepared using fresh ginger root. To do this, it must be peeled and finely chopped. For brewing, it is better to use a sieve so that the infusion is homogeneous. Ginger improves digestion and is good for gastritis.
Lemongrass leaves also have a tonic effect. This plant can be found in the drugstore. To make tea with lemongrass, it is enough to add a few leaves of this herb to a cup and brew with boiling water. Next, the dishes should be covered with a saucer or a special lid, leaving for a few minutes. Schisandra increases the release of adrenaline in the body and gives strength.
An unusual and very useful component for tea is dried nettle leaves. This plant has a record vitamin composition and stimulates the release of hemoglobin in the body. In addition, regular consumption of nettle tea helps to normalize blood sugar levels.
