Bananas In Honey-lemon Glaze

Table of contents:

Bananas In Honey-lemon Glaze
Bananas In Honey-lemon Glaze

Video: Bananas In Honey-lemon Glaze

Video: Bananas In Honey-lemon Glaze
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Bananas are perfect for a snack. After all, they are very nutritious, in addition, this product is natural, unlike various chocolate bars. So spoil yourself with honey-lemon-glazed bananas from time to time as you prepare them for breakfast.

Bananas in honey-lemon glaze
Bananas in honey-lemon glaze

It is necessary

  • - 4 bananas;
  • - 1 lemon;
  • - 1 egg;
  • - 2/3 glass of water;
  • - 1/2 cup honey;
  • - 3 tbsp. spoons of flour, starch;
  • - 1 teaspoon of olive oil;
  • - vegetable oil;
  • - icing sugar or sesame seeds.

Instructions

Step 1

Peel the bananas, cut each into two halves.

Step 2

Mix water with starch, add flour, olive oil. Separate the yolk from the protein, send the protein into the mixture (we do not need the yolk).

Step 3

Take a frying pan or saucepan with a thick bottom, heat the vegetable oil in it.

Step 4

Dip the banana halves in the resulting batter, fry until golden brown on all sides.

Step 5

Mix honey with lemon juice, heat this mixture a little over low heat.

Step 6

Put the fried bananas on a plate, pour over the resulting honey-lemon sauce. Sprinkle with powdered sugar or sesame seeds on top.

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