Drunken black and white truffles cannot match the purchased ones! You can even give such a treat to loved ones for the holidays, everyone will be delighted!
It is necessary
- - chocolate chips (can be replaced with chopped chocolate) - 1 glass;
- - cocoa, prunes, nut liqueur, chopped hazelnuts - 1/4 cup each;
- - icing sugar - 3 glasses;
- - white chocolate - 300 grams;
- - almond milk - 1 spoon;
- - a pinch of salt.
Instructions
Step 1
Melt the chocolate in a water bath. Grind the nuts with salt in a mixer. Next, pour in the chocolate, add liqueur and a spoonful of almond milk.
Step 2
Make small balls from the nut-chocolate mixture, placing prunes in the middle of each. Dip the balls in cocoa and powdered sugar.
Step 3
Melt the white chocolate too. Dip each ball into it, put on a baking sheet, leave to dry, or put the candies in the refrigerator. Garnish with chopped nuts and savor the taste of homemade black and white truffles!