Very tasty, healthy and hearty desserts are obtained from cottage cheese and berries. They complement the dinner perfectly.
It is necessary
- - 200 g of walnuts;
- - 600 g frozen berries;
- - vegetable oil;
- - 250 g of sugar;
- - 500 g of cottage cheese;
- - 500 g of vanilla yogurt;
- - 3 bags of vanilla sugar;
- - zest and juice of 1 lemon.
Instructions
Step 1
First you need to chop the nuts. Defrost the berries a little. Then cover the baking sheet with baking paper and grease it with a little vegetable oil.
Step 2
To make caramel, you need to take 175 g of sugar, put in a pan and melt over medium heat until light yellow. The resulting mixture should be mixed with the nuts and placed on a piece of aluminum foil, and then smoothed with a greased wooden spatula. Next, you need to cool and chop the caramel into pieces with a knife.
Step 3
It is recommended to grind the berries in a blender. Add the remaining sugar to the resulting puree.
Step 4
Then cottage cheese, yogurt, vanilla sugar, zest and lemon juice are mixed.
Step 5
Chopped nut caramel, curd cream and berry puree are carefully laid out in layers in glasses. Dessert can be garnished with fresh currants, raspberries or strawberries and caramel sticks.
Step 6
Before serving, berry curd with caramel should be stored in the refrigerator.
