In summer, you want quick and tasty snacks. The original meat pie will not leave you indifferent. It takes a few minutes to prepare, and its pleasant taste will surprise you.
It is necessary
- - 350 g minced pork
- - 1/2 part 1 onion
- - 1 apple
- - 1 tsp a spoonful of grain mustard
- - 0.5 tsp dried thyme
- - 0.5 tsp dried dill
- - 1 layer of puff pastry
- - 1 egg
- - salt and pepper to taste
Instructions
Step 1
One layer of puff pastry must be removed from the freezer and left to defrost at room temperature.
Step 2
Now you can start filling. Finely chop the onion and add to the minced meat.
Step 3
The apple should be peeled and rubbed on a fine grater. Squeeze excess moisture out of the applesauce and add to the minced meat.
Step 4
In the resulting meat mixture, add grain mustard, thyme, dill, salt and pepper to taste. All ingredients must be mixed thoroughly.
Step 5
Then you can do the test. Roll it out and put the filling exactly in the middle.
Step 6
The edges of the dough should be greased with an egg and wrapped in a roll. On a long cake, you need to make a few cuts on top with a knife and grease with an egg.
Step 7
The resulting dish must be laid out on a baking sheet and sent to a preheated oven for 20-30 minutes at a temperature of 180 degrees.
