The recipe for this delicious and healthy dessert must be taken into the piggy bank by people who want to lose weight or keep in shape. There is not a single gram of flour in this delicate delicacy with oranges, and the calorie content of the dish is about 180 kcal per 100 g. Orange curd will become an aromatic addition to coffee or tea, and it will take a minimum of food and time to prepare it.
It is necessary
- • Low-fat cottage cheese - 500 g
- • Eggs - 3 pcs.
- • Sugar - 150 g
- • Orange - 1 pc.
- • Sour cream 10% - 200 g
- • Starch - 2 tbsp. l.
- • Vanillin - to taste
- • A pinch of salt
- • The form
- • Dish butter or baking paper
Instructions
Step 1
To make orange curd, first mix the eggs and sugar. This should be done like this: separate the proteins, lightly salt them and beat them into a strong foam with a mixer or fork. Mash the yolks with sugar.
Step 2
Add cottage cheese, sour cream, starch with vanilla to this mass, grind until smooth in a blender or fork. Ideally, you need to use homemade cottage cheese, then the dough will turn out to be juicy.
Step 3
Remove the rind from the orange and chop it. Add orange zest to the curd dough for orange dessert, mix thoroughly. To prevent the mass from losing its airiness, stir in the zest with a spoon.
Step 4
Lubricate the pan with oil (if you wish, you can skip the oil by covering the pan with baking paper). Pour half of the dessert dough into it.
Step 5
Cut the orange into slices, spread them on the surface of the curd dough. Pour in the remaining half of the curd base.
Step 6
Place the dish in the oven and bake for 50 minutes at 180 degrees, the surface of the curd should turn slightly golden. If you wish, you can bake this delicacy in a multicooker, then you need to select the standard "Baking" mode and cook for the same 50 minutes.
Step 7
Remove the dish from the oven and cool the dessert. You can decorate it on top, for example, berries, nuts.
