Do you like dates? Then try to cook them stuffed! I think you will not regret it.
It is necessary
- - dried dates - 300 g;
- - bitter chocolate - 100 g;
- - powdered sugar - 160 g;
- - unpeeled almonds - 100 g;
- - egg - 1 piece;
- - brandy - 1 tablespoon;
- - fruit liqueur - 0.5 teaspoon;
- - a few drops of lemon juice.
Instructions
Step 1
First you need to peel off the almonds. To make this easy, you need to boil water in a saucepan, dip it in it for 1 minute, and then cool it in cold water. Peeled almonds must be sent to an oven preheated to a temperature of 100 degrees for 5 minutes to dry.
Step 2
Crack the egg and separate the white from the yolk. Combine egg white, brandy, liqueur, lemon juice, powdered sugar in one bowl. Beat the resulting mixture into a foam.
Step 3
The peeled almonds should be chopped with a blender until they are crumbled. Then add it to the protein mixture and mix everything so that you get a homogeneous mass. Transfer it to foil and refrigerate. It should be in it for at least 2 hours.
Step 4
With dates, do the following: Rinse thoroughly and cut the dried fruit lengthwise with a knife. The bones must be removed.
Step 5
Stuff the cut dates with the chilled mass of almonds. If you wish, you can decorate them with candied fruits on top.
Step 6
Take a saucepan, put the dark chocolate, broken into pieces, into it and melt it. Dip the dates into the resulting mass with one edge. Give the chocolate time to dry. Stuffed dates are ready!
