Salads are quite an important attribute of every festive table. Usually, guests rate the table by salads and other original appetizers. So that no one has doubts about the quality of the dishes, we will figure out how to cook a delicious shrimp salad correctly.
It is necessary
- mayonnaise - 220 g;
- red caviar - 260 g;
- processed cheese - 2 pcs;
- boiled eggs - 8 pcs;
- boiled chilled shrimp - 550 g;
- medium-sized potatoes, boiled - 6 pcs.
Instructions
Step 1
For a delicious salad, place the cream cheese in the freezer and hold there until it hardens. Peel the boiled shrimp, set aside 8 pieces for decorating the dish, and the rest will go to the salad.
Step 2
Peel the eggs and grate with the cheese and potatoes. At the same time, use a fine grater for eggs, and a coarse one for potatoes and cheese. Be sure to place the ingredients in different containers. You can mix each one separately with mayonnaise.
Step 3
Take a clean, medium-sized plate. It's time to prepare a delicious salad in the form of a small slide. If you mixed each component with mayonnaise in advance, then you do not need it additionally. Otherwise, cover each layer with mayonnaise.
Step 4
Observe the following sequence of layers: first, half of the peeled shrimp, then half of the grated eggs. Next, lay a layer of boiled and chopped potatoes, then melted grated cheese. Place the remaining shrimp on top, leveling them evenly and again with a layer of grated eggs. Place a layer of mayonnaise on the resulting slide.
Step 5
You managed to make a delicious shrimp salad. Garnish with leftover shrimp, herbs, and brightly colored eggs. This dish will look worthy on any festive table, and will delight guests with its wonderful taste.
