Spain is not only about high-quality football, amazing architecture, bullfighting, various beaches and carnivals. This country is famous for the production of wonderful wines, the presence of which on the festive table is a sign of sophistication and sophistication. In modern times, amazing Spanish wines are supplied to many European countries.
For five thousand years Spain has been making excellent wine, which is rightfully called the best. An interesting feature is the fact that 75 percent of the wine is made from only 20 grape varieties, although almost 600 different types are grown in Spain.
It is believed that the wines of Spain differ from the drinks of other countries by their astringency and greater strength. They have a strong flavor range and a special aroma that will forever leave its mark on your memory.
Most Spanish wines are slightly sour. Some wines are made from several grape varieties, but most wines are made from one variety.
A characteristic feature is that the wines are produced according to the old technology. For each variety, the time and conditions for fermentation are different. The wine is aged in wooden oak barrels, special conditions are created for each type of this drink. After a certain period of time, the wine is bottled. Thanks to this procedure, you can get a clean wine, in the aroma of which you can catch light notes of oak.
It is worth noting that not more than twenty years ago, Spanish wines contained sulfur, which negatively affected the taste, but thanks to the active development of the wine industry, this flaw was eliminated.