Shrimp And Avocado Cutlets

Table of contents:

Shrimp And Avocado Cutlets
Shrimp And Avocado Cutlets

Video: Shrimp And Avocado Cutlets

Video: Shrimp And Avocado Cutlets
Video: Avocado and Shrimp Open-Faced Sandwiches [Wife's Cuisine] 2024, November
Anonim

An original recipe for cutlets with shrimp and avocado, which will be remembered for a long time by your loved ones!

Shrimp and avocado cutlets
Shrimp and avocado cutlets

It is necessary

  • - 4 beef patties
  • - 2 tbsp. l. mayonnaise
  • - 1 tbsp. l. ketchup
  • - salt and ground black pepper
  • - 125 g boiled shrimp
  • - 1 finely chopped gherkin
  • - 1 peeled and chopped small avocado
  • - a pinch of cayenne pepper
  • - a handful of green lettuce leaves
  • - 2 sliced tomatoes
  • 1/2 small red onion, chopped
  • - 2 tbsp. l. olive oil

Instructions

Step 1

Fry the beef patties. Meanwhile, combine mayonnaise and ketchup, and season with salt and pepper. Add shrimp and gherkin.

Step 2

Take two plates and place a cutlet on each. Top with half the avocado and shrimp sauce.

Step 3

Cover with leftover cutlets and top with leftover avocado and sauce.

Step 4

Sprinkle cayenne pepper over the cutlets. Combine lettuce, tomatoes and onions, season with olive oil, salt and pepper. Serve with cutlets.

Bon Appetit!

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