There are many ways to cook cutlets, including chicken. I offer cutlets, the main ingredients of which are not grinded or rolled through a meat grinder, but cut into small cubes. Hence the name of the dish - "Rubik's Cube" cutlets.
It is necessary
- - Chicken meat (fillet) - 2 pieces
- - Cheese (hard grade) - 100 g
- - Mayonnaise - 3 tablespoons (or kefir - 100 ml)
- - Starch - 3 tbsp. l.
- - Onion - 1 piece
- - Greens (any at your discretion)
- - Salt and ground black pepper - to taste
Instructions
Step 1
Cut the chicken fillet, cheese into cubes of size 0.5 × 0.5.
Step 2
Chop the onion finely.
Step 3
In a separate container, mix the chicken fillet and cheese, with the addition of starch, mayonnaise, onions, salt, pepper and herbs. Mix all ingredients.
Step 4
Decorate cutlets (you can use your hands, but it will be more convenient to do it with a spoon).
Step 5
Put the cutlets in a pan, fry on one side and then on the other side until golden brown.
