This quick and easy cookie will appeal to peanut butter lovers. Loose and aromatic cookies will energize and good mood in the morning or will be a great addition to tea drinking.
It is necessary
- - 110 butter;
- - 200 gr. Sahara;
- - 110 gr. peanut butter;
- - an egg;
- - 180 gr. flour;
- - 3/4 teaspoon of baking soda;
- - half a teaspoon of baking powder;
- - a pinch of salt.
Instructions
Step 1
Beat butter until creamy, add sugar and beat again.
Step 2
Add the peanut butter and egg and continue beating.
Step 3
In a bowl, mix the remaining dry ingredients and add them to the cream. Knead the dough and put it in the refrigerator for at least 3 hours.
Step 4
Preheat the oven to 190C. From the dough we form balls about 3 cm in diameter.
Step 5
We spread the balls on a baking sheet covered with baking paper, press them lightly with a fork crosswise to create a beautiful ornament. We bake for 10-12 minutes.
