Cupcake is an incredibly tasty and sweet confection that can be served with tea or coffee. Baking is always soft and airy, therefore it is popular with children and adults. Homemade muffins make it possible to enjoy not only the taste, but also the wonderful aroma that will spread throughout the house during the preparation process.
It is necessary
- - 2 bananas (they must be very ripe);
- - 80 g of peanut butter at room temperature;
- - 80 g of any natural yogurt;
- - 40 g of butter;
- - 2 eggs at room temperature;
- - 110 g of cane sugar;
- - 50 g of sugar;
- - 215 g flour;
- - 3/4 teaspoon of baking soda;
- - half a teaspoon of salt;
- - 120 g of dark chocolate.
Instructions
Step 1
Preheat the oven to 175 ° C. Cover the rectangular cake pan (about 23 x 13 cm) with baking paper.
Step 2
In a large bowl, chop the bananas with a fork and mix with the peanut butter until smooth. Add yogurt and melted butter, drive in eggs in turn, add both types of sugar.
Step 3
By adding each ingredient, mix the mass thoroughly so that it is constantly homogeneous.
Step 4
Sift flour and soda into a cup, add salt. Combine dry ingredients with banana mass, knead a homogeneous dough.
Step 5
Break the chocolate into small pieces and mix in the dough.
Step 6
Pour the dough into a mold, send it to the oven for 55-60 minutes, check the readiness with a wooden toothpick.
