Recipe for a delicious salad with tomatoes, soft cheese, green peas. Thanks to salami, the salad becomes much more satisfying, you can take any spicy smoked sausage - in combination with vegetables and a light dressing, it turns out very original.
It is necessary
- - 200 g cherry tomatoes;
- - 150 g soft cheese;
- - 100 g of green peas;
- - 100 g sliced salami;
- - a bunch of green salad.
- For refueling:
- - 3 tbsp. tablespoons of olive oil;
- - 1 tbsp. a spoonful of wine vinegar;
- - sugar, salt, ground pepper.
Instructions
Step 1
Take fresh green peas or frozen peas, boil them in boiling water for 5 minutes. The water should be salted, then drain it, and rinse the peas under cold water.
Step 2
Wash the cherry tomatoes, dry on paper towels, cut them into quarters. Cut the soft cheese into small cubes.
Step 3
Wash off a bunch of any green salad. Better to take a variety that crunches. Dry the salad on a paper towel, then tear it with your hands, put it in a deep bowl or salad bowl, add prepared tomatoes, cheese and boiled peas.
Step 4
Take a slice of salami or other smoked sausage, add the sausage to the salad. You do not need to cut it - the slicing is usually very thin, it will look beautiful in the finished dish.
Step 5
Prepare the dressing: Combine olive oil with wine vinegar, add salt, sugar and ground black pepper to taste. If you like spicy, you can add one chopped garlic clove to the dressing. Mix everything thoroughly, season the salad with sauce. Vegetable salad with salami and cheese is ready - serve.
