A very beautiful cake will turn out if you decorate it with wafer rolls and fruits. It turns out like a fruit basket. At any celebration, such a cake will be appropriate and original.
It is necessary
- - mixer;
- - baking sheet or baking dish;
- - parchment.
- For biscuits:
- - chicken egg 12 pcs.;
- - sugar 2 cups;
- - flour 2 cups;
- - cocoa 2 teaspoons.
- For the cream:
- - sour cream 1 kg;
- - sugar 1 glass;
- For filling:
- - canned peaches 1 can;
- - canned pineapples 1 can.
- For decoration:
- - fresh strawberries 1 kg;
- - berries 150 g;
- - wafer rolls 600 g.
Instructions
Step 1
Beat 12 eggs with a mixer and divide into 2 bowls. In the first bowl, mix eggs with 1 cup sugar until thick foam, then add cocoa powder and 1 cup flour. Cover a baking sheet with parchment and pour the mixture from the first bowl. Bake for 25-30 minutes at 180 degrees.
Step 2
In a second bowl, add 1 cup flour and sugar to the remaining eggs and beat thoroughly. Then pour the biscuit dough onto a baking sheet or baking dish and bake in the same way as in the first case.
Step 3
For cream, mix sour cream with sugar and refrigerate for 30 minutes.
Step 4
Drain the peach and pineapple jars. Put the fruit in a colander and cut into slices.
Step 5
Cut the finished biscuits in half. Grease the cakes with sour cream and lay on top of each other, alternating light and coffee. Put pineapples and peaches between the cakes on sour cream. Grease the top and sides of the cake with sour cream.
Step 6
Peel strawberries and berries and wash thoroughly. Put the berries on top of the cake, and place wafer rolls on the sides. Leave the cake in the refrigerator for 1-2 hours to soak well.
