Brewer's yeast is a substance made from dry ground cells of unicellular fungi belonging to the genus Saccharomycetes. They contain many essential elements that are beneficial to human health, and they are used in various fields.
Brewer's yeast has been used by humans for decades. Primarily due to the fact that they are a source of vitamins, amino acids and minerals. Vitamins of group B are contained in them in huge quantities, they also contain a lot of chromium, iron, zinc and other microelements important for humans.
Brewer's yeast is used to enhance immunity, it slows down the aging process, and is a source of protein. They were originally used to ferment sugar in beer production, but as they were studied, their application expanded. Brewer's yeast is used for the preparation of many drinks (kvass and others), as well as for the production of various food additives based on them.
Dietary supplements help to make up for the lack of chromium in the human body (which regulates blood sugar levels), which can relieve the symptoms of diabetes and hypoglycemia. In addition to chromium, yeast contains vitamin B and, therefore, is used in cosmetology. They have a positive effect on the condition of nails and hair, as well as the skin, which dulls with a lack of this vitamin. Its content in brewer's yeast allows its use in the treatment of dermatitis, relieving people of redness, itching and burning.
Beauticians advise brewer's yeast for those who suffer from hair loss, flaking nails, and acne. Nutritional supplements based on them are consumed three times a day with meals.
Yeast is used to stimulate gastric secretion, it can improve the functioning of the pancreas and intestinal glands, and enhance absorption in the small intestine. Indications for their use are stomach ulcer, gastritis, colitis. In general, they improve the functioning of the gastrointestinal tract.
