Ginger liqueur will help you at different holidays and feasts, decorating any table. If you add a little of this liqueur to tea, then you get rid of stomach pain. Ginger has incredible properties, especially for motion sickness. So be sure to try making ginger liqueur.
It is necessary
- - 700 ml of vodka;
- - 250 g of sugar;
- - 60 g of ginger root;
- - 4 walnuts;
- - vanillin.
Instructions
Step 1
From the specified amount of ingredients, you will get about 1 liter of delicious liqueur with a pleasant vanilla-nut aroma. Peel fresh ginger root, cut into thin slices.
Step 2
Send the chopped ginger to the bottle, in which you will infuse the liquor, it should close tightly. Send eight walnut halves there.
Step 3
Pour in a pinch of vanillin - it is added to taste, usually not much is required, it will add a unique aroma to the liquor.
Step 4
Pour the specified amount of sugar into the bottle, pour in the vodka, close the bottle tightly. Leave it in a cool dark place to infuse for two weeks.
Step 5
Shake the contents of the bottle periodically during this period.
Step 6
After two weeks, the ginger liqueur is ready to drink. Ready liqueur is stored for no more than 3 months, during this period, have time to drink a drink.
