Potato Casserole

Table of contents:

Potato Casserole
Potato Casserole

Video: Potato Casserole

Video: Potato Casserole
Video: Fully Loaded Baked Potato Casserole | One Pot Chef 2024, May
Anonim

This dish will surely surprise and delight you and your loved ones with its extraordinary taste!

Potato casserole
Potato casserole

It is necessary

  • - 1 kg of potatoes;
  • - 100 ml of milk;
  • - 125 ml cream;
  • - 100 g of grated cheese;
  • - 1 minced garlic clove;
  • - Freshly ground black pepper, salt.

Instructions

Step 1

Preheat the oven to 160 ° C. Cut the potatoes into thin slices, then discard them in a colander and rinse with cold water, then pat dry with a paper towel.

Step 2

Combine milk, cream, garlic, pepper and a little salt in a bowl. Then add the sliced potatoes and mix well.

Step 3

Place the potato mixture in a baking dish in the oven and sprinkle with the cheese.

Step 4

Bake in oven for 35-40 minutes, until golden brown.

Step 5

Serve immediately after baking.

Bon Appetit!

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