The Blue Lagoon cocktail is very popular. In bars and restaurants it is often ordered by young girls who are attracted by the very pleasant soft taste and unusual color of the cocktail - sky blue. But such a cocktail can also be made at home. Here are some tips for cooking.
It is necessary
-
- For one serving you will need: 50 ml vodka
- 30 ml Blue Curacao liqueur
- 20 ml lemon juice
- 100 ml sprite or other carbonated drink
- ice
- beautiful glass for 200 ml and more
- a slice of orange or lemon to decorate the cocktail.
Instructions
Step 1
Purchase all the ingredients you need. The main thing in this cocktail is liqueur, it gives the “Blue Lagoon” that heavenly color and original flavor. This liqueur is worth looking for in large alcoholic supermarkets, where it is easiest to find.
Step 2
Find a beautiful cocktail glass. This is also important. It is best to choose a transparent glass, without unnecessary bends and decorations. Nothing should distract from the cocktail. If you want to decorate the glass, then it is better to hang a slice of lemon or orange on the edge, and dip the edges of the glass in coconut shavings, having previously moistened them with syrup.
Step 3
Pour vodka, lemon juice or syrup into a glass and stir. Add a sprite, crush the ice and pour it all into a glass.
Step 4
Now you can add the liquor. Pour it around the edge, perhaps with a spoon, so that Blue Curacao sits nicely in the cocktail.
Step 5
You can stir, then your "Blue Lagoon" will be solid, or leave it as it is, then the cocktail can be viewed for a long time, seeing in it brighter waves, or clear water. Each option has its advantages, so you should try both and then choose the one that works best for you.
Step 6
Hang a slice of lemon on the glass, put a straw, on top you can put large pieces of ice. Choose a blue straw so that it doesn't distract attention from your cocktail.
