Turkey meat is the best product for dietary and baby food. This meat contains many useful substances, and it also does not differ in high calorie content. Many different dishes can be prepared from turkey, especially the recipe for baked turkey in the oven. It is recommended to complement this dish with a creamy mushroom sauce.
It is necessary
- For four servings:
- - 800 g turkey fillet;
- - 500 g of fresh mushrooms;
- - 100 ml of cream;
- - 1 onion;
- - 2 tbsp. tablespoons of butter;
- - lavrushka, lemon juice, paprika, salt, black pepper.
Instructions
Step 1
Put the oven to preheat to 200 degrees.
Step 2
Melt butter in a deep frying pan, add chopped onion and lavrushka. Next, send a whole piece of turkey to the pan. Fry until golden brown. Do not forget to salt and pepper the meat.
Step 3
Pour 250 ml of water into a frying pan, bring to a boil, cover, put in the oven for two hours.
Step 4
Peel the mushrooms, cut into small slices. An hour before the end of cooking, put the mushrooms to the meat, simmer together already without a lid.
Step 5
Now remove the dishes from the oven, transfer the meat to a plate, add the cream to the sauce from the meat, bring to a boil on the stove. Season with pepper, salt as desired, add paprika, a little lemon juice.
Step 6
Cut the turkey fillet into small pieces, put on a dish, pour the resulting sauce on top, serve immediately.
