This salad will appeal to many people and even children, it is delicious, light, original and very easy to prepare. And on holidays, with its bright appearance, it will become a table decoration.
- 1 small chicken breast
- 2 pcs. medium cucumber,
- 2 pcs. medium tomatoes,
- 1 can of canned corn
- 100 g Korean carrots,
- 50 gr. mayonnaise,
- dill, green onions,
- olives for decoration.
Boil the chicken breast in salted water and cool. After the breast has cooled down, cut it into small cubes.
Wash tomatoes and cucumbers, cut into small cubes. Wash green onions and dill, dry and chop finely.
Place a layer of chicken breast on a large flat dish. Put chopped tomatoes, cucumbers, canned corn, Korean carrots, green onions and dill on top of the chicken in triangles. Put mayonnaise in the middle of the salad and decorate with olives. Before you start eating the salad, mix it thoroughly. Our salad is ready.
