Spaghetti is the basis of many Italian dishes. Currently, this type of pasta is widely used by both professional chefs and housewives. A delicious combination of spaghetti and squid, highlighted by fresh tomato paste, will make your meal unforgettable and enjoyable.
It is necessary
- - 200 g of spaghetti;
- - 100 g squid;
- - 50 g of Gouda cheese;
- - tomato paste;
- - basil;
- - salt.
Instructions
Step 1
Let's start with making spaghetti. To do this, put it in boiling water for 5 minutes. First, the water must be salted.
Step 2
Squids should be thawed at room temperature, rinsed thoroughly with water, and cleaned. Dip the squid in boiling water for 2 minutes. Next, you should fry them in sunflower oil for 4 minutes. When frying, add spices to taste.
Step 3
Combine spaghetti with tomato paste. Depending on individual preferences, the dish can also be served with fresh tomato slices. Then add some squid and Gouda cheese slices. Salt is added to taste.
Step 4
You can decorate the dish with basil leaves, after rinsing them with boiled water. It is desirable that the leaves are whole, this will give the dish an aesthetic look.
