Pink Salmon With Cheese

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Pink Salmon With Cheese
Pink Salmon With Cheese

Video: Pink Salmon With Cheese

Video: Pink Salmon With Cheese
Video: \"CREAMY CHEESY BAKED\" SALMON RECIPE | HOW TO MAKE CREAMY CHEESY BAKED SALMON | SALMON RECIPE 2024, November
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Pink salmon baked with cheese turns out to have an unusual taste. Such a dish can be both a dinner and a fish dish on a festive table.

Pink salmon with cheese
Pink salmon with cheese

It is necessary

1 pink salmon carcass, 2 onions, 2 carrots, 200 grams of mushrooms, 100 grams of cheese, 2 tablespoons of mayonnaise, salt and spices to taste, vegetable oil

Instructions

Step 1

Cut the fish into two fillets, leaving the skin and bones removed.

Step 2

Place the fish fillets on a greased baking sheet. Season with salt and sprinkle.

Step 3

Grate the carrots on a coarse grater, finely chop the onion. Fry the onions and carrots in vegetable oil.

Step 4

Rinse the mushrooms, peel and cut into small pieces. Fry the mushrooms in vegetable oil.

Step 5

Put the mixture of onions and carrots on the fish fillet, top with the mushrooms. Pour mayonnaise on everything and sprinkle with grated cheese.

Step 6

Bake in an oven preheated to 180 degrees for 40 minutes until golden brown. Serve with vegetables and herbs.

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