Treasure Chest - a fantasy dessert that will be appropriate for any special occasion that involves fun outfits
It is necessary
- - 400 g flour;
- - 100 g of parmesan cheese;
- - 100 g of lard;
- - 200 g margarine;
- - 2 teaspoons baking powder;
- - a tablespoon of whole cumin seeds;
- - 2 tablespoons of heavy cream;
- - an egg;
- - egg yolk;
- - 1/2 teaspoon black pepper;
- - toothpicks;
- - 30 cm thin cord
Instructions
Step 1
Pour flour, black pepper, baking powder into a bowl, stir. In the center, make a depression, placing an egg there, add the cream.
Step 2
Chop the chilled margarine, spreading over the edge of the well. "Chop" everything with a whisk, and then knead with your hands until you get an elastic dough.
Step 3
Add finely diced bacon, grated Parmesan cheese, cumin seeds and stir again. After covering the dough, put it in the refrigerator for an hour.
Step 4
Heat the oven to 200 ° C. Roll out the dough on a floured board. Cut out the bottom, lid and three side panels according to the diagram.
Step 5
Decorate the lid with strips of dough and nails formed from the dough.
Step 6
Cover the baking sheet with baking paper, place the dough pieces at some distance from each other.
Step 7
Lightly dilute the egg yolk with water, brush the chest blanks with a brush. Bake on medium oven shelf for 10-12 minutes until golden brown.
Step 8
Place the side pieces on the base-bottom and fasten with toothpicks in the corners. Fill the chest with sweets, such as chocolate coins.
Step 9
Set the lid so that the "treasures" are slightly peeking out. Finally, pass the thin cords over the lid.
