This sandwich of cutlets, vegetables, cheese and sauces hidden in a cut bun is the most popular and controversial dish in American cuisine. The hamburger, the undisputed symbol of fast food, is convenient not only to hold in your hands, but also to cook yourself. In addition, a hamburger made in one's own kitchen will clearly have fewer questions about the quality of its ingredients.
It is necessary
-
- 150 g beef
- 30 g red onion
- 1 round bun
- 1 leaf of iceberg lettuce
- 1 tomato
- 1 egg
- 1 tbsp. spoonful of tartar sauce
- 30 ml ketchup
- (products are designed for 1 hamburger)
Instructions
Step 1
Pass the beef through a meat grinder. Pepper, salt. Add the finely diced red onion. Pour in the ketchup. Mix everything. Shape a cutlet with your hands. Imagine that she is a ball, and several times swing her from both sides on the table. This is necessary so that the minced meat is saturated with air and the cutlet is juicy.
Step 2
Fry the cutlet on both sides in a pan.
Step 3
Separately make fried eggs in a pan. Season with pepper and salt.
Step 4
Fry the bun cut in half. Grease the inside with tartar sauce. Collect the hamburger in the following order. Put a leaf of lettuce on a half of a bun. Next is a thick circle of tomato. Then - a cutlet. Put the fried eggs on the very top of the hamburger. Put the second half of the loaf and red onion sliced into rings on a plate next to it.
