Hardcover cookbooks are getting prettier and less convenient lately. Most readers take a long time to look at the excellent illustrations, run their hands on the glossy paper for a moment, and eventually return the heavy books to the shelf. This is due to the mobile applications that have come into our lives, which are capable of what non-interactive books cannot.
Belonica's recipes
If someone knows how to cook something more complicated than a broken egg, then he undoubtedly needs this mobile application. For Nika Belotserkovskaya has a myriad of recipes for various dishes, and cooking using them will not be difficult. All recipes take a little time, which in no way affects the taste of the finished dish.
The appendix contains a step-by-step description of cooking with photos of intermediate stages - which is very good for understanding the process.
The functionality of the application is poor. You can call up the shopping list for the recipe you want and mail the recipe, and that's it.
However, the elegance of most recipes covers this minus in full.
Gordon Ramsay, Cook With Me
Gordon Ramsay is a rather extraordinary chef from Britain, who does not look like the nicest British cooks at all. And all because of his unique style of running his culinary TV show. It is also worth noting that before he gained worldwide fame, Ramsey was a pretty tough Michelin-starred chef. In less than 5 years of hard work, Ramsey has raised the rating of his own restaurant to 2 stars.
Cooking according to Gordon Ramsay's recipes will not be difficult at all. Each recipe is easy to remember, it does not require a lot of effort and time to complete.
The app has about 60 such recipes (plus there are several more that can be purchased), but it also contains educational video lessons with special culinary techniques and a search engine with filters to refine your search. You can sort recipes by time or complexity, as well as by the number of ingredients, seasonality and name.
How to Cooking Everything / How to cook anything
Mark Bitman is a frequent visitor to The New York Times and the author of some of the most popular cookery books. He is not so well known in Russia, although his occupation is the same as that of the two previous chefs. Its main activity is to push to fellow citizens the idea that cooking at home is no more difficult than going to a restaurant, and that homemade food tastes much better than fast food.
Bitman does not throw words down the drain, and that is why the dishes in his recipes are as tasty as they are easy to prepare.
It is also worth mentioning that all the products used in the recipes can be found in any supermarket.
The app also includes basic cooking lessons with black and white photos. The app has about 100 recipes.
