How To Cook Cocoa Correctly

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How To Cook Cocoa Correctly
How To Cook Cocoa Correctly

Video: How To Cook Cocoa Correctly

Video: How To Cook Cocoa Correctly
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The aromatic cocoa drink is able to restore strength and quench thirst, soothe and refresh. He is familiar to most modern people. After all, so often it is included in the menu of preschool and school educational institutions. True, the taste of school cocoa has little in common with the real, brewed according to all the rules, cocoa drink.

How to cook cocoa correctly
How to cook cocoa correctly

It is necessary

  • - 1 liter of milk
  • - 2 tablespoons sugar
  • - 3 tbsp cocoa powder
  • - water
  • - a saucepan or turk

Instructions

Step 1

Pour some water into a saucepan. This is necessary so that the milk does not burn during cooking. As soon as the water boils, add milk and leave on fire.

Step 2

Mix the cocoa powder with sugar thoroughly, add water and grind thoroughly until smooth. A whisk can be used. Thanks to this, a delicate airy foam will be obtained on the finished drink.

Step 3

Add the chocolate mass to a saucepan of hot milk with constant stirring. After bringing the mixture to a boil, continue simmering for 2-3 minutes.

Step 4

Pour the hot drink into cups immediately and serve.

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