How To Quickly Bake A Snowflake Cupcake

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How To Quickly Bake A Snowflake Cupcake
How To Quickly Bake A Snowflake Cupcake

Video: How To Quickly Bake A Snowflake Cupcake

Video: How To Quickly Bake A Snowflake Cupcake
Video: Snowflake Creations Manhattan Marshmallow Cupcake 2024, April
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Baking a delicious muffin and shortcrust roll is a snap. The easiest and fastest recipe for beginners and inexperienced housewives.

How to quickly bake a Snowflake cupcake
How to quickly bake a Snowflake cupcake

It is necessary

  • 1 egg, a can of condensed milk, 1 lemon;
  • 05 tsp baking soda;
  • 6 tbsp starch;
  • 2 tbsp butter;
  • 4 tablespoons bread crumbs.

Instructions

Step 1

Break the egg and pour it into a bowl. Rub the egg with a spoon and at the same time pour in the condensed milk in a trickle.

Rub the lemon skin on a fine grater, squeeze the juice out of it. Then add baking soda, starch and knead the dough.

Step 2

Grease the bottom of the mold with butter and sprinkle with bread crumbs.

Pour the dough into the prepared form and bake over low heat for 60 minutes.

In order to determine readiness, stick a wooden stick or a match into the cake. If the match is dry, then the cake is ready. Put the finished cake on a dish and sprinkle it with powdered sugar.

Step 3

The "Haste" roll from the same dough is baked in the same way. You need to take a wide sheet that is used for baking pies. Cover it with parchment, grease it with butter and pour the dough into a thin layer. It is also baked for about 1 hour.

After removing from the oven, coat with jam or whipped cream. Can be greased with boiled condensed milk. This must be done without removing the cake from the parchment. Then carefully twist the cream-coated roll into a spiral and at the same time separate the parchment.

Step 4

Sprinkle the roll with powdered sugar on top.

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