How To Make Pumpkin Pancakes

Table of contents:

How To Make Pumpkin Pancakes
How To Make Pumpkin Pancakes

Video: How To Make Pumpkin Pancakes

Video: How To Make Pumpkin Pancakes
Video: Making the Best Pumpkin Pancakes- Kitchen Conundrums with Thomas Joseph 2024, December
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Pumpkin pancakes are a great option for a delicious and healthy breakfast. The melon culture has a pleasant taste and beautiful color. A dish made from pumpkin will not only delight you with gastronomic qualities, but will also cheer you up, reminding you of the summer and the sun.

pumpkin pancakes
pumpkin pancakes

It is necessary

  • - 400 g of peeled pumpkin (frozen product can be used);
  • - 2 raw chicken eggs;
  • - 0.75 glasses of flour;
  • - 0.5 cups of kefir;
  • - 3 tsp Sahara;
  • - salt to taste;
  • - vegetable oil for frying.

Instructions

Step 1

Pumpkin pancakes are allowed to be prepared from a frozen product, which must be thawed before use. Grate the prepared pumpkin on a fine grater.

Step 2

Put the chopped melons on a plate and microwave for 5 minutes. The power of the unit should be set to the maximum. Stir the pumpkin 1-2 times during cooking. It should not burn, stick together.

Step 3

While the pumpkin is cooking, make the dough. Combine eggs, kefir, flour, salt and sugar. Stir the food with a mixer until smooth. It is important that there are no lumps of salt and flour in the dough.

Step 4

Add pumpkin to the blank. Mix thoroughly again with a mixer. You should get a homogeneous mass of a beautiful color.

Step 5

Put the dough into a preheated pan flavored with vegetable oil using a tablespoon. Fry the pancakes on both sides until tender. To make the dish look beautiful, you can use various curly forms for frying. Children like this option very much.

Step 6

Serve ready-made pumpkin pancakes hot with sour cream, honey, condensed milk. For a change, you can prepare a dish with the addition of zucchini or carrots. It turns out just as tasty.

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