A very simple recipe according to which you can bake potatoes in the oven and serve them with an unusual green sauce. The finished dish will turn out to be not only very beautiful, but also as healthy as possible.
It is necessary
- For potatoes:
- - 1 kg of potatoes;
- - 30 ml of olive oil;
- - salt and pepper to taste.
- For the sauce:
- - a bunch of fresh parsley;
- - 2 cloves of garlic;
- - juice of half a lemon;
- - a pinch of salt;
- - 15 ml of water;
- - 30 ml of olive oil;
- - 50 g of grated Parmesan.
Instructions
Step 1
The potatoes must be washed thoroughly and cut into small cubes.
Step 2
Preheat the oven to 200C, mix the potatoes in a bowl with olive oil, add salt and pepper, put in one layer on a baking sheet covered with foil. We send the baking sheet to the oven for 45 minutes.
Step 3
A few minutes before the potatoes are ready, prepare a fragrant sauce. Chop the parsley, transfer to a blender. Add water, vegetable oil, salt, lemon juice and parmesan. Grind until smooth.
Step 4
We immediately serve the finished potatoes on the table along with a healthy, aromatic and very tasty green sauce.
