How To Make "khachapuri" From Filo Dough?

How To Make "khachapuri" From Filo Dough?
How To Make "khachapuri" From Filo Dough?

Table of contents:

Anonim

These hearty tender envelopes with cheese filling will leave no one indifferent!

How to cook
How to cook

It is necessary

  • - 6 layers of filo dough;
  • - 200 g of curd cheese;
  • - 50 g of hard cheese;
  • - 1 egg;
  • - a bunch of your favorite greens (for example, dill);
  • - salt and pepper to taste;
  • - vegetable oil for lubricating the dough.

Instructions

Step 1

Let's start with the stuffing. Grate the cheese on a fine grater, chop the herbs. Mix with curd cheese and egg in a large bowl and season to taste.

Step 2

We put the oven to heat up to 180 degrees, and at this time we will do the dough. We spread the layer on a flat surface, grease the edges with oil, cover it with another layer on top. We repeat the procedure. The layer obtained from 3 layers is cut (preferably with scissors) into 3 or 4 strips. Put a spoonful of filling on the edge of each and fold it into an envelope.

Step 3

We spread the envelopes on a baking sheet lined with baking paper, lightly grease with oil on top and send them to the oven for 20 minutes. Warm khachapuri are especially tasty. Bon Appetit!

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