When the heat comes, any memory of winter warms the soul. And although many do not like this time of the year, everyone was happy to wait for the arrival of winter in childhood. Winter has just ended, it is far away, so you can please the children with a snowy dessert, reminding them about snowball games. In appearance, the dessert resembles ice cream, but during the preparation process you will understand that there is very little in common between the Winter Snowballs dessert and ice cream.
It is necessary
- - 200 g of icing sugar;
- - 200 ml of milk;
- - 200 ml of cream;
- - 6 eggs;
- - 2 tbsp. tablespoons of sugar;
- - 1 teaspoon of vanilla sugar;
- - fresh berries, salt.
Instructions
Step 1
Separate the yolks from the proteins. Whisk the whites together with the salt until a thick foam forms. Pour the powdered sugar into the whites, beat again until thickened.
Step 2
Mix cream and milk, put on fire, add sugar, vanillin, bring to a boil.
Step 3
Scoop the whites with a tablespoon, dip in boiling milk. Boil egg-shaped whites in milk for about 5 minutes. Then remove them with a slotted spoon, transfer to a sieve, let the milk drain. Strain the milk mixture and put it back on the stove.
Step 4
Whisk the egg yolks lightly, add to the boiling milk in a thin stream, stirring occasionally. Don't let this mass thicken, stir it all the time!
Step 5
Put the resulting cream on a dish, chill it.
Step 6
Put protein snowballs on top of the cream, garnish with fresh berries. You can sprinkle with berry syrup or any jam. You can also sprinkle this dessert with chopped walnuts.
