Recipe for a delicious pie with cream cheese, nuts and raspberry jam. No one can resist, the tea party will be great! You will not regret the time spent, and making a raspberry cheesecake is not very difficult.
It is necessary
- - 500 g cream cheese;
- - 300 g of raspberry jam or raspberries;
- - 230 g of sugar;
- - 160 g flour;
- - 110 g butter;
- - 2 eggs;
- - 2 teaspoons of vanilla;
- - 10 g of nuts.
Instructions
Step 1
First, chop any nuts, mix with flour, sugar (100 g).
Step 2
Add chilled butter, mash until crumbs are obtained. Put the resulting mass on a baking sheet, bake in the oven at 175 ° C for 12 minutes.
Step 3
Whisk cheese and sugar (130 g), add chicken eggs one at a time, beat all together.
Step 4
Add 2 tbsp. tablespoons of flour, beating without stopping.
Step 5
Pour the cheese mass over the crust, bake for another 15 minutes.
Step 6
Spread out raspberry jam or spread out fresh raspberries.
Step 7
Sprinkle nut crumbs on the finished cheesecake. It remains to cool the delicacy and serve with tea.
