Ternos are great for making stewed fruit, pickling and for desserts like marmalade and marshmallow.
It is necessary
- - thorny plum 300 g;
- - apples 3 pcs.;
- - lemon 1 pc.;
- - sugar 1, 5 tbsp.
Instructions
Step 1
Rinse all fruits. Peel the apples, core them, cut into cubes or strips. Remove the seeds from the thorny plum. Remove the zest from the lemon.
Step 2
Put the apples and plums in one saucepan (for the microwave), cover with sugar (set aside 3 tablespoons), stir and cook in the microwave for 20 minutes at full power. During this time, open 3 times and stir the mass. When it thickens, turn down the power and continue cooking for another 15 minutes. Also open and stir.
Step 3
When the mass on the spoon sets, add the lemon zest, reduce the microwave to a minimum and cook for another 15 minutes, do not forget to stir, otherwise the mass will burn. Then take a plastic container or a deep glass container, cover with cling film so that the ends hang out of the mold, and lay out the fruit mass, smooth the surface with a spoon. So leave it at room temperature for a day.
Step 4
Take out the marshmallow, sprinkle with sugar, carefully remove from the mold, place on a flat surface and sprinkle with sugar on the other side. Leave it on for 6 hours. And then cut into strips or squares. This fruit dessert can be consumed with tea.
