Cooking Salad With Mushrooms And Kirieshki

Table of contents:

Cooking Salad With Mushrooms And Kirieshki
Cooking Salad With Mushrooms And Kirieshki

Video: Cooking Salad With Mushrooms And Kirieshki

Video: Cooking Salad With Mushrooms And Kirieshki
Video: Salad with mushrooms and scallops. Simple classic recipes 2024, November
Anonim

The salad turns out to be very tasty, but depending on the selected ingredients, the taste changes. Very appetizing, hearty and tasty.

salad with mushrooms and kirieshki
salad with mushrooms and kirieshki

It is necessary

  • - any pickled mushrooms 150 g;
  • - Korean carrots 150 g;
  • - boiled sausage (semi-smoked meat) 150 g;
  • - onions large or medium head;
  • - hard cheese 150 g;
  • - small pack of kirieshki (any taste);
  • - mayonnaise;
  • - garlic to taste.

Instructions

Step 1

Take a sausage, cut into cubes or thin strips and fry until golden brown. If you take meat, then just cut it into cubes or thin strips.

Step 2

Transfer the sausage to a bowl until it cools. Cut the onion into half rings, fry until golden brown. Transfer the onion to a separate cup and cool well.

Step 3

Grate the cheese on a coarse grater. If the mushrooms are large, chop finely. Add Korean carrots, mushrooms, onions, sausage (meat) and kirieshki to the cheese.

Step 4

Separately mix mayonnaise with finely grated garlic and season the salad, mix everything well.

Step 5

Put the salad in the refrigerator, let it brew a little and serve.

Recommended: