Croutons are slices of toasted bread that are perfect for serving a variety of snacks during buffets, parties and holiday feasts. Every housewife should have a universal toast recipe that would be suitable for any appetizer.
It is necessary
- - French baguette;
- - 8 tablespoons of olive oil;
- - a teaspoon of chopped parsley and rosemary;
- - 2 cloves of garlic;
- - a pinch of black pepper;
- - salt to taste.
Instructions
Step 1
Preheat the oven to 150C. Cut the baguette into equal pieces, put on a baking sheet.
Step 2
Pour olive oil into a bowl, add parsley, rosemary, squeezed garlic, pepper and salt to it. Mix the ingredients.
Step 3
Using a brush, grease each piece of bread with fragrant butter on both sides, bake in the oven for 20 minutes.
Step 4
The perfect and versatile snack base is ready.
