These elegant, colorful and very tasty cookies will make your tea party cozy and will decorate your New Year's table with bright colors. Cooking this beauty will not give you any trouble at all, because shortbread dough is prepared in an elementary way.
It is necessary
- - flour - 300 g;
- - butter - 120 g;
- - icing sugar - 100 g;
- - egg - 1 pc.;
- - baking powder - 1 tsp
- - jam - 70 g.
Instructions
Step 1
We prepare the ingredients. Put the oil out of the refrigerator beforehand to soften. For the filling, you can take any jam, jam, jam or confiture, preferably a bright saturated color. The thicker the filling, the better.
Step 2
Whisk the softened butter with powdered sugar. Add the egg and mix until smooth. Then gradually add the sifted flour mixed with baking powder. Knead a moderately thick, smooth dough. We roll it into a ball, wrap it in cling film and send it to the refrigerator for 40 minutes.
Step 3
Sprinkle flour on the work surface. Roll out the dough into a layer about 5 mm thick. Using molds, we cut out paired figures. In half of the figures in the middle we make a hole using smaller molds. If you don't have molds, you can replace them with glasses and glasses of different diameters.
Step 4
Preheat the oven to 180 degrees. Put the cookies on a baking sheet, oiled and dusted with flour (or lined with parchment). We bake in a preheated oven for 7-10 minutes - this dough is baked very quickly.
Step 5
Cool the finished cookies at room temperature. Put jam on the figures without holes, put paired figures with holes on top. You can sprinkle the cookies with powdered sugar.
