Someone might say that chocolate and mayonnaise are a terrible combination. But the pie made from these ingredients is incredibly delicious! It can be baked in both rectangular and muffin tins, or you can make two cake layers.
It is necessary
- - 3 glasses of flour;
- - 1/3 cup cocoa;
- - 1 1/2 cups each mayonnaise, sugar, water, vanilla sugar or extract;
- - 2 tsp baking powder;
- - 1 1/2 teaspoons of baking soda.
Instructions
Step 1
Grease a baking dish with a little oil. You can also use small cupcake tins. Put the oven to heat up to 180 degrees.
Step 2
Mix flour with baking soda, baking powder, sugar and cocoa powder. Mix in a deep bowl. Add mayonnaise, then pour in water, add vanilla sugar or extract. Stir until smooth. Pour the finished dough into the prepared mold or molds, place in the preheated oven.
Step 3
Bake the chocolate pie in mayonnaise for 30 minutes, but make sure it's done yourself - the pie can be cooked earlier, it all depends on your oven and the form you choose. The wooden stick should come out of the dough dry - this is a clear sign that it's time to get the pie out of the oven.
Step 4
Cool the finished chocolate cake, then remove from the mold, you can decorate with chocolate cream if desired. You can also make two cakes or simply cut the finished biscuit into two parts, then grease them with any sour jam - orange, cherry or apricot. It turns out very tasty! Mayonnaise pie is good in any form - both cold and warm.
