Cake is a common dish on the festive table. The hostesses are creative in its design. The cake is decorated with berries and fruits, covered with icing or made jelly top. And you can make an inscription on the cake corresponding to the solemn occasion. Try it, you will definitely succeed!
It is necessary
- Method one:
- - berries;
- - fruits.
- Method two:
- - chocolate.
- Method three:
- - 1 can of condensed milk;
- - 200 g of butter;
- - 2 bananas.
Instructions
Step 1
Method one.
Take any fruit or berries. Rinse them well and pat dry on a paper towel.
Step 2
Cut the fruit into thin slices. Lay out the inscription on the cake with berries and fruit cubes. Decorate the edge of the cake with the fruit and berry slices used for the lettering.
Step 3
Method two.
Melt a chocolate bar in a water bath. Place the melted chocolate in a pastry syringe with the thinnest tip. Lubricate the metal foil with vegetable oil.
Step 4
Use a pastry syringe to apply the desired inscription on the foil with the melted chocolate. Previously, you can apply the outline of the inscription on the foil with a toothpick without scratching it through. Take into account the size of the cake so that the inscription will fit on it later. You can not complete the entire inscription as a whole, but draw the letters separately from each other.
Step 5
Leave the lettering on the foil at room temperature until completely cooled, then place in the refrigerator to harden.
Step 6
Remove the completely frozen chocolate lettering from the foil. Do it carefully! The writing is very fragile. Lay out the inscription on the cake and serve it to the table.
Step 7
Method three.
Soften 200 g butter at room temperature.
Step 8
Beat the softened butter with a mixer, adding 1 can (380 g) of condensed milk in several steps. Take condensed milk with a fat content of 8, 5% and a calorie content of 320 kcal.
Step 9
Coarsely grate 2 peeled ripe bananas and combine with whipped butter. Mix everything thoroughly.
Step 10
Chill the cream slightly and put it in a pastry syringe.
Step 11
Write the desired inscription on the cake. Interrupt the line of the cream in the places where the letters or their elements connect. If the inscription is mistakenly made, remove the cream with a knife and do it correctly.
Step 12
Keep the finished cake in a cool place before serving.
Bon Appetit!
