Novice housewives are often confused when they need to prepare a side dish for the liver. In fact, there is nothing complicated here: the liver goes well with such familiar side dishes as potatoes in any form, vegetable salads, cereals, pasta and spinach.
What side dishes are suitable for the liver
1. Potatoes
The best side dish for the liver is, of course, potatoes in any form: fried, boiled, baked. If you want to make something healthy and delicious as a side dish, make mashed potatoes and celery.
2. Cereals
Liver with crumbly buckwheat porridge was a specialty of Soviet canteens. But as a side dish to the liver, you can also serve rice (basmati would be an ideal solution) or wheat porridge. Cereals go especially well with Stroganoff liver.
3. Green salad
Light vegetable salads seasoned with olive oil perfectly complement the liver. They are easy to prepare, healthy, and do not overload the stomach.
4. Stewed spinach
Liver and spinach are a great combination. Stew the spinach in butter, arrange on bowls, top with small pieces of fried liver and sprinkle with parsley for a delicious dish.
5. Pasta
Liver with pasta is a classic of the genre. Pasta and spaghetti are best paired with liver gravy.
6. Legumes
Serve the liver with a little pea puree or bean stew. It's important to remember that legumes are very satisfying, so don't eat them in large portions.
