Cooking zucchini is a fascinating and uncomplicated process, the dishes turn out to be very tasty and healthy. Zucchini differs from zucchini in a more delicate skin. Here's a simple recipe: zucchini pancakes.
It is necessary
- - 500 g zucchini;
- - 75 g of wheat flour;
- - 2 eggs;
- - 60 g of vegetable oil;
- - salt pepper.
Instructions
Step 1
My zucchini, cut off the stalk and ovary. Then rub on a coarse grater along with the skin.
If the zucchini is large, you first need to remove the seed buds, only then grate.
Step 2
If too much juice is released, then you need to slightly squeeze the resulting mass. Add eggs, salt to taste and leave for 10 minutes to smooth the mixture. Pour flour, a little ground black pepper into the prepared mixture. Mix the mass well with a whisk or mixer.
Step 3
We put the pan on the stove. Pour in vegetable oil and heat it well. We spread the mass for the pancakes with a spoon and fry on both sides until golden brown. Decorate with herbs when serving. Sour cream can be served with the pancakes.
